10 Tasty Treats to Get Your Wedding Menu Planning Started
January 21
We’re another day closer to the 10th Anniversary issue’s cover reveal, and the excitement is real! In today’s countdown installment, we’re sharing our favorite tasty treats that our local North Texas caterers and bakeries have created for weddings and editorials over the last decade. These 10 bites will have you ready to plan your reception menu and dessert bar – beware!
Mini Cheesecakes
Dandelion Cheesecakes | Alba Rose Photography | Top Tier Event Rentals & Staffing | Out of the Garden | Hidden Creek
Avocado Toast Station
Beyond the Box Catering | Andrea Elizabeth Photography | Vouv Dallas
Fruity Bites
Gil’s Elegant Catering | Dyan Kethley Photography | Posh Couture Rentals | Query Events | Mitas Hill Vineyard | The Olive Bench
Signature Cocktail
HD Liquid Catering | Top Tier Event Rentals & Staffing | Catie Ann Photography | Artspace111
Charcuterie
Magdelena’s | Posh Couture Rentals | Brik Special Events Venue | Allen Tsai Photography
Coffee Bar
Nightowl Coffee Cart | Laning Photography | Tease to Please Hair & Makeup | The Chapel at Ana Villa
Custom Macarons
Savor Pâtisserie | The Tarnos
Apps for Dinner
Vestals Catering | Tyler + Lindsey | Hickory Street Annex
Seafood Snacks
Wolfgang Puck Catering | Tracy Enoch Photography
Insta-worthy Dessert
Culinary Art Catering | Nuvo Room | Jeff Brummett
Don’t forget to pre-order your very own copy today before the mag hits newsstands! And, in honor of the countdown, we’re offering free shipping on all orders of two or more mags. Happy planning!