This warm, ambient wedding planned and coordinated by Maxwell + Gray is everything! From its cozy autumnal elements to its romantic abundance of floral, Katie and Ben’s big day has the perfect blend of industrial and rustic styles to tie everything together. If you’re planning a transitional wedding at the beginning or end of any season, it’s important to incorporate just as many “summer elements” as fall ones, and we love the way this wedding went with an autumnal color palette while balancing that with a summer dress code. Katie looks stunning in a lacey cap-sleeve gown, and her bridesmaids look lovely as well in her choice of deep blue gowns from Bella Bridesmaids. Gorgeously gauzy tablescapes look even better when adorned with delicious looking catering, and we wouldn’t dream of missing out on these newlyweds’ choice of his and hers signature cocktails – all from Gil’s Elegant Catering. Wedding party members spent the wedding weekend in luxurious accommodations provided by The Adolphus Hotel, so this warm and ambient wedding really is one we wish we could be apart of. Cheers to Katie and Ben!
Photos // Shannon Skloss Photography
From the bride: “My favorite wedding day memory was walking our of our ceremony together as husband and wife! I will never forget the feeling of the acoustic music playing and having a smile that stretched all the way across my face!”
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Other Local Vendors: Bella Bridesmaids, Needle in a Haystack, Warren Barron, The Magnolia Hotel, Michael Faircloth, City Cafe, In10City Band, Shannon Skloss Photography, billie ball & co., Maxwell + Gray, DFW Vintage Cars, Crumb and Kettle, Simply Beautiful by Meg, The Little Pie Kitchen, Carly Russell, Mason Ponder, David Porcheddu